One of Valle de Guadalupe’s most anticipated restaurant openings for 2019 is prepping to welcome diners very soon.
Read MoreThe Max Grill Baja Fest presented by Calimax, is throwing a big carne asada to celebrate the region’s grilling aficionados.
Read MoreBaja food + drink festivals are in full swing!
Read MorePlan your next Valle de Guadalupe getaway and stay at any of these 5 hotels that pair perfectly with food + drink
Read MoreHead out and explore these local food and drink events in Tijuana, Ensenada, and Valle de Guadalupe
Read MoreThe most delectable 3-day weekend in Tijuana and Valle de Guadalupe arrives on October 18th.
Read MoreMake your way down to Ojos Negros, and wander into Latin America’s only cheese cave open to the public. The perfect weekend family outing is awaiting your arrival.
Read MoreBask in the natural glow of the sun setting over the hills of Valle de Guadalupe— with a glass of Baja wine in hand at the region’s latest Hotel Partana
Read MoreThe temperatures are rising, and so is Animalón’s outdoor kitchen -- underneath the 100+ year old oak tree at Finca Altozano, in Valle de Guadalupe. Proprietor/Chef Javier Plascencia and Executive Chef Oscar Torres have composed travel-worthy dishes featuring local ingredients honoring the region for the restaurant's 2018 Spring season.
Read MoreAnimalón, the Baja summer pop up series by Chef Javier Plascencia, in partnership with photographer Jaime Fritsch, has officially kicked off
Read MoreWith its streamline design, gorgeous tasting room, and a great outdoor patio that leaves you gazing out at the beauty that is true to the land in Mexico’s wine country
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