Great news for Valle de Guadalupe lovers! Lomita’s wine tasting room debuts a polished new look to showcase their creative-forward spirit.
Baja art, architecture, and gastronomy band together at San Marée in Tijuana— the new restaurant in collaboration between artist Alonso Delgadillo, architect Rudy Argote, and Mexico’s Top Chef Mario Peralta.
El Casimiro by Joe Figueroa joins new and old projects along the historic Revolución avenue— the best place to be in the city now.
Tijuana’s Pastry Chef Denisse Zamudio is prepping to open her brick-and-mortar patisserie in Tijuana’s La Cacho
Plan your next Valle de Guadalupe getaway and stay at any of these 5 hotels that pair perfectly with food + drink
Read MoreCuatro Cuatros has been one of those places that we have been day dreaming about. We make day trips down to Valle de Guadalupe at least once a month, but spending the night, and turning it into a getaway doesn't happen nearly as often
Read More
Perched in the hillside of Valle de Guadalupe’s Encuentro Guadalupe, Toba restaurant is one of the recent additions to the restaurant gems of the region— the view in itself is spectacular.