Baja art, architecture, and gastronomy band together at San Marée in Tijuana— the new restaurant in collaboration between artist Alonso Delgadillo, architect Rudy Argote, and Mexico’s Top Chef Mario Peralta.
Read MoreEl Casimiro by Joe Figueroa joins new and old projects along the historic Revolución avenue— the best place to be in the city now.
Read MoreTijuana’s Pastry Chef Denisse Zamudio is prepping to open her brick-and-mortar patisserie in Tijuana’s La Cacho
Read MoreOne of Valle de Guadalupe’s most anticipated restaurant openings for 2019 is prepping to welcome diners very soon.
Read More2018 in Tijuana is looking like another bright year to eat and drink! As we approach 2019, here’s a list of new spots you should try in the city.
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