Great news for Valle de Guadalupe lovers! Lomita’s wine tasting room debuts a polished new look to showcase their creative-forward spirit.
Read MoreBaja art, architecture, and gastronomy band together at San Marée in Tijuana— the new restaurant in collaboration between artist Alonso Delgadillo, architect Rudy Argote, and Mexico’s Top Chef Mario Peralta.
Read MoreEl Casimiro by Joe Figueroa joins new and old projects along the historic Revolución avenue— the best place to be in the city now.
Read MoreTijuana’s Pastry Chef Denisse Zamudio is prepping to open her brick-and-mortar patisserie in Tijuana’s La Cacho
Read MoreEstación Central, on Tijuana’s iconic Avenida Revolución, has truly embodied the spirit of the city— eat, drink, and play! After a successful year in operations, Estación Central has launched a café program that includes a breakfast menu, and an all-day menu. The new casual fare options beautifully complement the bar snacks and dinner menu.
Read MoreOne of Valle de Guadalupe’s most anticipated restaurant openings for 2019 is prepping to welcome diners very soon.
Read MoreThe Max Grill Baja Fest presented by Calimax, is throwing a big carne asada to celebrate the region’s grilling aficionados.
Read MoreBaja food + drink festivals are in full swing!
Read MorePlan your next Valle de Guadalupe getaway and stay at any of these 5 hotels that pair perfectly with food + drink
Read MoreArre Lulu is a set of two decked out Airstream trailers, designed to meet your Baja wine country glamping needs.
Read MoreHead out and explore these local food and drink events in Tijuana, Ensenada, and Valle de Guadalupe
Read MoreGrab a Tijuana craft beer and enjoy the scene of the city’s most famous avenues.
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