There’s just something about staycations. Taking the opportunity to explore parts of a city that I have lived in for almost a decade, still gets me excited.
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The second that we stepped foot onto the grounds at Bruma in Valle de Guadalupe, we knew that something truly special awaited us. We were greeted with welcoming and open arms by local concierge specialist Karla Ulbrich Marquez.
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The latest project by Javier Plascencia to hit Mexico's wine country, Valle de Guadalupe is Finca La Divina. A former property that the Chef used as a place for R&R during the developing stages of his well known restaurant, Finca Altozano, is now opening up to the public as a quaint Bed & Breakfast.
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Hello Summer! This is the first summer that Giovanni has officially had a "summer break" from school. The anticipation of trying to fill our days up with new adventures, plenty of outdoor play (while trying to avoid crazy heat waves, of course), cold refreshing drinks, and delicious eats is, constantly in the works.
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There comes a time when we all become in search of some serenity and relaxation. Just a moment to unplug from the daily hustle and bustle, take deep breaths, and be one with nature and our surroundings.
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Oh Ensenada, you do it to me every time! With each visit, I begin to fall more and more for you. As I mentioned previously, we ventured down to the Hotel Coral y Marina for the Conchas y Vino Nuevo festival
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I have always known that when Antonio and I decided to have littles of our own, they would become a part of our nearly constant urge to travel and explore. I almost think that it has actually sparked the passion to travel even more so.
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