La Revu, known as one of the most legendary streets in Tijuana has seen a lot of cultural changes over the last couple of weeks.
Read MoreIn 2012, the Kokopelli team set out on a new venture serving up grilled seafood tacos and tostadas from their street side cart in Tijuana. Four years later, the Kokopelli concept has evolved into a bigger picture.
Read MoreA second location of Tijuana's Food Garden has officially opened in Plaza Rio, and we are greeting it with open arms and hearty appetites. Witnessing the evolution of this project, that has occurred over the past couple of years is just wonderful.
Read MoreA little peep inside of Gilberto Salinas' newly opened second shop. This new intimate space sets the tone for a relaxed time spent tasting the region's liquid offerings.
Read MoreFood trucks have really started to pop up more and more in Baja California. We have visited some of the mobile additions in Valle de Guadalupe, and of course the classics that have been in Tijuana for over a couple of decades.
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